Recipe of What's Your Iq Level

Not Your Mother's Pumpkin Bread

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Recipe Summary Not Your Mother's Pumpkin Bread

This adult version of an old classic is not as sweet as its predecessors. It has subtle and tantalizing spicing. Delish!

Ingredients | What's Your Iq Level

2 cups white sugar

1 ¼ cups light brown sugar

1 cup walnut oil

1 (29 ounce) can pumpkin puree

4 eggs

4 ⅔ cups all-purpose flour

1 tablespoon baking soda

1 ½ teaspoons ground cinnamon

1 ½ teaspoons ground cloves

1 ½ teaspoons ground coriander

1 ½ teaspoons salt

½ cup cream sherry

1 ½ cups chopped walnuts

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease three 8x4 inch loaf pans.

In a large bowl, beat together white sugar, brown sugar and oil. Stir in the pumpkin. Mix in the eggs one at a time, beating well with each addition.

In a separate bowl, sift together flour, baking soda, cinnamon, cloves, coriander and salt. Stir dry ingredients into pumpkin mixture until smooth. Stir in cream sherry. Beat till thoroughly blended, 1 to 2 minutes. Fold in nuts. Spoon batter into 3 greased 8x4 inch loaf pans, filling no more than three quarters full.

Bake in preheated oven until a tester inserted into center of a loaf comes out clean, about 65 minutes. Let stand 5 minutes in pans before turn out onto wire racks to cool completely. Can be kept at room temp. for 4 days or frozen.

Info | What's Your Iq Level

prep: 20 mins cook: 1 hr 5 mins total: 1 hr 25 mins Servings: 36 Yield: 3 - 8x4 inch loaves

TAG : Not Your Mother's Pumpkin Bread

Bread, Quick Bread Recipes, Pumpkin Bread Recipes,